Weltevrede Olives

A mix of olives fermented for 10 months in a salty brine with a dash of olive oil and vinegar. Hand-harvested and carefully prepared, these locally made olives come straight from Weltevrede Fig Farm in the heart of Prince Albert. With their rich, earthy flavour and firm texture, they capture the authentic taste of the Karoo. Perfect to enjoy as a snack, add to platters, or use in your favourite recipes, these olives bring a touch of local heritage and wholesome goodness to every bite.

420g